Randomness Guide to London - Differences between Version 7 and Version 6 of Castilla, SW11 1EH
| Version 7 | Version 6 |
|---|---|
| == Line 19 == | == Line 19 == |
|
host='2a00:1098:86:4d:c0ff:ee:15:900d' |
host='213.165.225.132' |
| == Line 21 == | == Line 21 == |
|
latitude='51.460901' |
latitude='51.460386' |
| == Line 23 == | == Line 23 == |
|
longitude='-0.167751' |
longitude='-0.166176' |
Tapas bar/restaurant in Battersea. It has two distinct areas; a more casual bar area at the front and a more restauranty bit at the back.
bob and Northern Steve visited late on a Thursday evening in March 2009. On arrival around 10pm, we were shown to a table in the bar area and then asked if we wanted food or just drinks. They offer a range of tapas as well as some main dishes, and we decided to go for tapas.
The cold tapas and fish dishes arrived first. Salmon croquettes (£4.60) were fine. Marinated anchovies (£3.90) were very tasty, although not the largest bob has ever seen. The fried squid was fine, but just a touch overcooked. Chorizo in wine (£4.60) was very good. Patatas bravas (£4.20) were also very good; the sauce was light, but had quite a kick to it. The mushroom dish was fine. We were provided with bread at no cost and indeed got a generous refill of it when we asked.
A glass of rioja was £4.10 and quite drinkable. San Miguel was £3.30. They have an extensive cocktail list, though we didn't try any. We were given a free digestif with our bill, which included an optional 10% service charge.
Music was playing quite loudly during our visit — '90s rock — at least in the bar area.
See also:
List all versions