Randomness Guide to London - Differences between Version 5 and Version 4 of Ragam, W1T 4JN
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Restaurant in Fitzrovia, serving South Indian and Keralan food.
In the 2007 Good Curry Guide.
The restaurant was nearly empty when Kat visited on a Thursday evening after work. The utthappam (a lentil and rice 'pizza' with chopped chillis cooked into it) was big enough to make me glad I hadn't ordered a starter, and hot enough to make my nose start running (in a good way).
The price is as pleasant as the food - the most expensive dish on the specialities menu was around £5. They also offer cans of 'real' (i.e. cloudy) lemonade instead of the usual Sprite/7Up.
Kat would also highly recommend one of the enormous dosas.
Last visited by Kat and Rick, 16 April 2009.
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