Randomness Guide to London - Differences between Version 10 and Version 7 of Rasa, W1S 1AD

Version 10 Version 7
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Indian restaurant, part of a small chain, tucked away on Dering Street (a quiet little lane just off [[Locale Oxford Street|Oxford Street]]).
<b>Note:</b> As of early 2012, the [[Rasa Samudra, W1T 1RE|Rasa Samudra branch]] of this chain, previously on Charlotte Street in [[Locale Fitzrovia|Fitzrovia]], is moving to the Dering Street branch. We aren't sure what, if anything, will change about this branch as a result.
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Unlike some of the others in the chain, the menu here includes meat and fish. It has a slightly reduced range of vegetarian options compared to [[Rasa, N16 0AR|the N16 branch]] and is slightly more expensive (as one might expect from the location), but the snacks and dosas are the same old familiar friends.
This excellent Indian restaurant, part of the [http://www.rasarestaurants.com/ Rasa chain], is tucked away on Dering Street, a quiet little lane just off [[Locale Oxford Street|Oxford Street]].
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[[Kat]] and Rick visited on a Thursday evening in June 2016. We hadn't booked and it was reasonably busy, but we were found a table straight away. Kat's adipoli erachi mulegu (lamb curry with shallots and coconut, &pound;9.50) was deliciously rich. The nair dosa (&pound;10) was huge and also delicious, served with side pots of sambar and coconut chutney.
The presentation and quality of the food is excellent, right from the appacham and banana chips that arrive at the start of the meal. The service is good and the staff are friendly and helpful. [[itsbruce]] usually orders one of the fish dishes and has never been disappointed. This is high quality Indian cuisine, much lighter and healthier than the stodge found in the typical British curry house. It is a little more expensive than the standard British curry house but well worth it.
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[[Kat]]'s verdict: I've been a big fan of the whole chain for some years now, and this branch is a fine example. I'd recommend it if you're in the area.
[[Kat]] and Rick visited on a Thursday evening in June 2016. We hadn't booked and it was reasonably busy, but were found a table straight away. The omnivorous W1 menu has a slightly reduced range of vegetarian options compared to the N16 branch and is slightly more expensive (as one might expect from the location), but the snacks and dosas are the same old familiar friends. Kat's adipoli erachi mulegu (lamb curry with shallots and coconut, £9.50) was deliciously rich. The nair dosa (£10) was huge and also delicious, served with side pots of sambar and coconut chutney.
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[[itsbruce]]'s verdict: This is high quality Indian cuisine, much lighter and healthier than the stodge found in the typical British curry house; it's also a little more expensive, but well worth it. The presentation and quality of the food is excellent, right from the appacham and banana chips that arrive at the start of the meal. I usually order one of the fish dishes and have never been disappointed. The service is good and the staff are friendly and helpful.
Kat's verdict: I've been a big fan of the whole chain for some years now, and this branch is a fine example. I'd recommend it if you're in the area.
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Accessibility: The restaurant is on the ground and first floors, and the stairs to the upper floor (where the toilets are located) are quite steep and curved.
Accessibility: This restaurant is on the ground and first floors and the stairs to the upper floor (where the toilets are located) are quite steep and curved.
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* [http://www.timeout.com/london/restaurants/rasa-w1 Time Out review]
* [http://www.andyhayler.com/restaurant/rasa-dering Andy Hayler's review]
* [https://boozybunch.com/2016/04/08/rasa-w1/ The Boozy Bunch review]
* [http://www.london-eating.co.uk/1977.htm London Eating comments]
* [http://www.myvillage.com/west-end/places/2819-rasa-w1 MyVillage comments]
* [http://trustedplaces.com/review/uk/london/restaurant/1p1157b/rasa Trusted Places comments]
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<div class="last_verified">Last visited by [[Kat]], June 2016.</div>
<div class='last_verified'>Last visited by [[Kat]], June 2016.</div>
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category='Curry,Featured Article,Good Curry Guide 2007,Indian Food,Keralan Food,Restaurants,South Indian Food,Vegetarian Friendly'
edit_type='Minor tidying'
category='Curry,Good Curry Guide 2007,Indian Food,Keralan Food,Restaurants,South Indian Food,Vegetarian Friendly'
edit_type='Normal edit'
== Line 24 == == Line 24 ==
host='81.187.166.218'
host='62.252.235.234'
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major_change='0'
major_change='1'
== Line 40 == == Line 40 ==
summary='Indian restaurant just off Oxford Street.'
summary='Excellent Indian restaurant just off Oxford Street.'

Note: As of early 2012, the Rasa Samudra branch of this chain, previously on Charlotte Street in Fitzrovia, is moving to the Dering Street branch. We aren't sure what, if anything, will change about this branch as a result.

This excellent Indian restaurant, part of the Rasa chain, is tucked away on Dering Street, a quiet little lane just off Oxford Street.

The presentation and quality of the food is excellent, right from the appacham and banana chips that arrive at the start of the meal. The service is good and the staff are friendly and helpful. itsbruce usually orders one of the fish dishes and has never been disappointed. This is high quality Indian cuisine, much lighter and healthier than the stodge found in the typical British curry house. It is a little more expensive than the standard British curry house but well worth it.

Kat and Rick visited on a Thursday evening in June 2016. We hadn't booked and it was reasonably busy, but were found a table straight away. The omnivorous W1 menu has a slightly reduced range of vegetarian options compared to the N16 branch and is slightly more expensive (as one might expect from the location), but the snacks and dosas are the same old familiar friends. Kat's adipoli erachi mulegu (lamb curry with shallots and coconut, £9.50) was deliciously rich. The nair dosa (£10) was huge and also delicious, served with side pots of sambar and coconut chutney.

Kat's verdict: I've been a big fan of the whole chain for some years now, and this branch is a fine example. I'd recommend it if you're in the area.

Accessibility: This restaurant is on the ground and first floors and the stairs to the upper floor (where the toilets are located) are quite steep and curved.

See also:

Last visited by Kat, June 2016.

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