Randomness Guide to London - Differences between Version 2 and Version 1 of Macken Brothers

Version 2 Version 1
== Line 2 == == Line 2 ==
[[bob]] visited on a Friday and picked up several bits of meat and some pork scracthings. The pork scratchings were very good, and the beer black bacon was interesting.
[[bob]] visited on a Friday and picked up several bits of meat and some pork scracthings. The pork scratchings were very good. the beer black bacon was interesting.
== Line 4 == == Line 4 ==
They have a wide range of meat on display, with lots of game, English and Dutch veal, ducks, chickens, pork, bacon, Scottish beef and an interesting selection of sausages. They also have condiments and other bits and bobs.
They have a wide range of meat on display. Lots of game, english and dutch veal, ducks, chickens, pork, bacon, scottish beef and an interesting selection of sausages. They also have condiments and other bits and bobs. They had several members of staff on.
== Line 6 == == Line 6 ==
They had several members of staff on.
See also:
== Line 8 ==
See also:
== Line 13 == == Line 12 ==
<div class="last_verified">Last visited by [[bob]], 6 February 2009.</div>
<div class="last_verified">Last visited by [[bob]], 6 February 2009</div>
== Line 21 == == Line 20 ==
host='86.142.178.143'
hours_text='7am-6pm Mon-Fri; 7am-5:30pm Sat; closed Sun'
host='213.165.225.132'
hours_text=' Monday - Friday: 7.00am-6.00pm Saturday: 7.00am-5.30pm'
== Line 28 == == Line 27 ==
opening_hours_text='7am-6pm Mon-Fri; 7am-5:30pm Sat; closed Sun'
opening_hours_text=' Monday - Friday: 7.00am-6.00pm Saturday: 7.00am-5.30pm'
== Line 33 == == Line 32 ==
summary='Butchers in Chiswick.'
summary='Butchers in Chiswick'

Butchers in Chiswick.

bob visited on a Friday and picked up several bits of meat and some pork scracthings. The pork scratchings were very good. the beer black bacon was interesting.

They have a wide range of meat on display. Lots of game, english and dutch veal, ducks, chickens, pork, bacon, scottish beef and an interesting selection of sausages. They also have condiments and other bits and bobs. They had several members of staff on.

See also:

Last visited by bob, 6 February 2009

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