Randomness Guide to London - Differences between Version 6 and Version 5 of Barrafina, W1D 3LL
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| A tapas restaurant in [[Locale Soho|Soho]]. |
Barrafina doesn't appear direct competition in London. The food is excellent, service very food, the location ideal, and the lack of comfortable seating keeps the non-serious eaters away and the serious ones from settling in for too long. The idea for the restaurant comes from the famous Barcelona restaurant Cal Pep, and Barrafina's seating, high stools around a bar, is in keeping with Cal Pep's style. |
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Barrafina doesn't appear direct competition in London. The food is excellent, service very good, the location ideal, and the lack of comfortable seating keeps the non-serious eaters away and the serious ones from settling in for too long. The idea for the restaurant comes from the famous Barcelona restaurant Cal Pep, and Barrafina's seating, high stools around a bar, is in keeping with Cal Pep's style. |
The menu options are wide-ranging, with a strong bias towards grilled and flash-fried seafood. The food is also seasonal, always a good thing. |
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The menu options are wide-ranging, with a strong bias towards grilled and flash-fried seafood. The food is also seasonal, always a good thing. |
Since it's a tapas restaurant, how much your final bill will be really depends on how much of a glutton you are. My girlfriend and I tend to order quite a bit, but spend on average about 100-120 for both of us, including two bottles of cava (rosada). Even the cheaper wines are excellent here and nothing tastes better with this food than a bit of the bubbly. |
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Since it's a tapas restaurant, how much your final bill will be really depends on how much of a glutton you are. [[Allolex]] and his girlfriend tend to order quite a bit, but spend on average about £100-120 for both of us, including two bottles of cava (rosada). Even the cheaper wines are excellent here and nothing tastes better with this food than a bit of the bubbly. |
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<div class="last_verified">Last visited by [[Allolex]], 11 February 2009. Opening hours taken from website, May 2009.</div> |
<div class="last_verifed">Last visited by [[Allolex]], 11 February 2009</div> |
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| formatted_website_text='/">http://www.barrafina.co.uk/ | formatted_website_text='http://www.barrafina.co.uk |
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host='161.74.11.25' hours_text='noon-3pm, 5pm-11pm Mon-Sat; 12:30pm-3:30pm, 5:30pm-10:30pm Sun' |
host='83.45.190.197' hours_text='' |
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opening_hours_text='noon-3pm, 5pm-11pm Mon-Sat; 12:30pm-3:30pm, 5:30pm-10:30pm Sun' |
opening_hours_text='' |
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summary='Barrafina, excellent tapas restaurant in Soho.' website='http://www.barrafina.co.uk' website='http://www.barrafina.co.uk/' |
summary='Barrafina, excellent ' website='http://www.barrafina.co.uk' website='http://www.barrafina.co.uk/' |
Barrafina doesn't appear direct competition in London. The food is excellent, service very food, the location ideal, and the lack of comfortable seating keeps the non-serious eaters away and the serious ones from settling in for too long. The idea for the restaurant comes from the famous Barcelona restaurant Cal Pep, and Barrafina's seating, high stools around a bar, is in keeping with Cal Pep's style.
The menu options are wide-ranging, with a strong bias towards grilled and flash-fried seafood. The food is also seasonal, always a good thing.
Since it's a tapas restaurant, how much your final bill will be really depends on how much of a glutton you are. My girlfriend and I tend to order quite a bit, but spend on average about 100-120 for both of us, including two bottles of cava (rosada). Even the cheaper wines are excellent here and nothing tastes better with this food than a bit of the bubbly.
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