Randomness Guide to London Menu

Rather good-sounding (if not cheap) Japanese restaurant in Holborn. In the upstairs section you get to take your shoes off and sit at a sunken table — it may be necessary to book for this.

See also:

• London Eating comments (see in particular this one, which says that the place is owned by the chef, all the tofu is made fresh in-house, and it's worth asking about the daily specials, which are written on the wooden boards hanging behind the sushi counter)
• Dos Hermanos review