Randomness Guide to London - Differences between Version 21 and Version 14 of Paternoster, EC4M 7DZ

Version 21 Version 14
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Young's pub in the [[Locale City|City]]. Was in the 2007 Good Beer Guide but not the 2008 one.
Young's pub in the City. Was in the 2007 Good Beer Guide but not the 2008 one.
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Food is served noon-9pm Monday and Tuesday, noon-10pm Wednesday to Friday, and noon-4pm Saturday and Sunday. It's fairly expensive, but more interesting than standard pub food; sandwiches (e.g. chargrilled vegetables and hummous; peppered pastrami with mustard and gherkin) are £5, while mains (e.g. goat cheese, spinach, and red onion tart; steak and mushroom pie; mussels) are around £10 and puddings (e.g. sticky toffee pudding) are £5-5.25. They also offer platters to share, for £13-14 for two people or £23-25 for four. [http://flickr.com/photo_zoom.gne?id=1649761459&size=l Photo of the full menu as of October 2007].
Food is served noon-9pm Mon-Tue; noon-10pm Wed-Fri; and noon-4pm Sat-Sun. It's fairly expensive, but more interesting than standard pub food; sandwiches (e.g. chargrilled vegetables and hummous; peppered pastrami with mustard and gherkin) are £5, while mains (e.g. goat cheese, spinach, and red onion tart; steak and mushroom pie; mussels) are around £10 and puddings (e.g. sticky toffee pudding) are £5-5.25. They also offer platters to share, for £13-14 for two people or £23-25 for four. [http://flickr.com/photo_zoom.gne?id=1649761459&size=l Photo of the full menu as of October 2007].
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* [http://www.beerintheevening.com/pubs/comments.shtml/11676/ Beer In The Evening comments]
* [http://fancyapint.com/pub/2140 Fancyapint review]
* [http://www.beerintheevening.com/pubs/comments.shtml/11676/ Beer in the Evening comments]
* [http://fancyapint.com/pubs/pub2140.html Fancy A Pint review]
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* [http://bitterbloke.blogspot.co.uk/2014/06/the-paternoster-surprise-in-city.html A Bitter Bloke review]
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<div class="last_verified">Last visited by [[Bob]], July 2017. Food times and prices taken from blackboard and menu outside on a 2007 visit. Opening times taken from the 2007 Good Beer Guide.</div>
<div class="last_verified">Last visited by [[Kake]], [[Bob]], [[Billy]], [[Adam]], [[Martin]], [[Nick]], etc, 19 October 2007. Food times and prices taken from blackboard and menu outside on that visit. Opening times taken from the 2007 Good Beer Guide.</div>
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category='Circle Line Pub Crawl 2007,Good Beer Guide 2007,Pub Food,Pubs,Real Ale,Young's'
edit_type='Normal edit'
category='Circle Line Pub Crawl 2007,Food Served Evenings,Food Served Lunchtimes,Good Beer Guide 2007,Pubs,Real Ale,Young's'
edit_type='Minor tidying'
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formatted_website_text=' class="external">thepaternoster.co.uk'
host='90.253.89.74'
formatted_website_text='http://www.thepaternoster.co.uk/ '
host='213.165.225.132'
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locale='City,EC4,St Paul's'
locale='City,City of London,EC4,St Paul's'
== Line 26 == == Line 26 ==
major_change='1'
major_change='0'

Young's pub in the City. Was in the 2007 Good Beer Guide but not the 2008 one.

Note that it has very limited opening hours on weekends.

Food is served noon-9pm Mon-Tue; noon-10pm Wed-Fri; and noon-4pm Sat-Sun. It's fairly expensive, but more interesting than standard pub food; sandwiches (e.g. chargrilled vegetables and hummous; peppered pastrami with mustard and gherkin) are £5, while mains (e.g. goat cheese, spinach, and red onion tart; steak and mushroom pie; mussels) are around £10 and puddings (e.g. sticky toffee pudding) are £5-5.25. They also offer platters to share, for £13-14 for two people or £23-25 for four. Photo of the full menu as of October 2007.

Note that this pub can be a little hard to find; the "Paternoster Square" part of the address is rather misleading. Queen's Head Passage is a small alley leading south from Newgate Street, and the pub is on the corner of Queen's Head Passage and Newgate Street. The gmap link above should be accurate.

See also:

Last visited by Kake, Bob, Billy, Adam, Martin, Nick, etc, 19 October 2007. Food times and prices taken from blackboard and menu outside on that visit. Opening times taken from the 2007 Good Beer Guide.

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