Randomness Guide to London - Differences between Version 10 and Version 9 of Partridge, BR1 1HE

Version 10 Version 9
== Line 16 == == Line 16 ==
category='Beer Gardens,Food Served Evenings,Food Served Lunchtimes,Fuller's,Good Beer Guide,Good Beer Guide 2007,Good Beer Guide 2008,Good Beer Guide 2009,Pie,Pubs,Real Ale'
category='Beer Gardens,Food Served Evenings,Food Served Lunchtimes,Fuller's,Good Beer Guide,Good Beer Guide 2007,Good Beer Guide 2008,Pie,Pubs,Real Ale'
== Line 20 == == Line 20 ==
host='217.147.81.2'
host='213.165.225.132'

Fuller's pub in Bromley, in the Good Beer Guide, converted from a Natwest bank in 1995, and refurbished in 2005.

The walls are wood-panelled, which looks very impressive, but makes the main room very echoey and loud. There is a smaller room at the back which is much quieter, and tables outside under a large awning which act as a smoking area.

Nick had a lamb pie which was very nice with a rich flavour (around £8), while his accomplice had a spaghetti bolognese which tasted home made, rather than something mass produced in a jar (around £7). With one drink each the bill came to £20.15 - a subsequent pint of 1845 was £3.25.

There are 5 or 6 hand pumps with real ale, and the staff were helpful and friendly.

A nice pub, particularly by Bromley standards.

See also:

Last visited by Nick, May 2008. Opening hours taken from the 2007 Good Beer Guide.

List all versions