Randomness Guide to London - Differences between Version 25 and Version 10 of Maze, W1K 6JP

Version 25 Version 10
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Maze was a Gordon Ramsay restaurant in [[Locale Mayfair|Mayfair]]. It [http://web.archive.org/web/20190204104749/https://www.gordonramsayrestaurants.com/maze/?url=/maze closed for good] on 2 February 2019.
Michelin-starred restaurant in the Gordon Ramsay stable, in [[Locale Mayfair|Mayfair]]. The head chef, Jason Atherton, has won a Chef of the Year award.
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The information below is retained for historical purposes.
[[her welshness]] and two others visited this place in September 2008. We opted for the four-course menu (priced at a reasonable £28) - although there is an a la carte menu with an obviously greater selection.
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<div class="old_info">
Restaurant in the Gordon Ramsay stable
, in [[Locale Mayfair|Mayfair]]. It gained a Michelin star in 2006, but lost it again in 2016.
To start with, we had swede honey soup with cep and braised rabbit. This came with a hot little brioche-type roll which had a root vegetable accompaniment. Very good.
== Line 7 ==
[[her welshness]] and two others visited in September 2008. (Note that this was under the previous head chef, Jason Atherton, who left at the end of April 2010.)

We opted for the four-course menu (priced at a reasonable &pound;28) &#8212; although there is an a la carte menu with an obviously greater selection. To start, we had swede honey soup with cep and braised rabbit. This came with a hot little brioche-type roll which had a root vegetable accompaniment. Very good.

== Line 17 == == Line 12 ==
[[her welshness]]' verdict: Overall the food was very good. The service was military and precise. I would recommend that you go for the a la carte menu as opposed to the set courses &#8212; although it was very good to experience all those different flavours, it felt like it was all over in an instant and I did not exactly feel satisfied at the end.
Verdict: Overall [[her welshness]] considered the food to be very good. The service was military and precise. I would recommend that you go for the a la carte menu as opposed to the set courses - although it was very good to experience all those different flavours, it felt like it was all over in an instant and I did not exactly feel satisfied at the end.
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* [https://www.chowhound.com/post/london-lunch-maze-582369 Chowhound thread]
* [https://www.chowhound.com/post/maze-post-atherton-london-736482 Another Chowhound thread] (post-Atherton)
* [https://forums.egullet.org/topic/78751-maze-london/ eGullet thread]
* [http://web.archive.org/web/20121014040842/http://www.timeout.com/london/restaurants/venue/2:15075/maze Time Out review]
* [http://web.archive.org/web/20081013170131/http://life.hereisthecity.com/eat_and_drink/food/restaurant_reviews/450.cntns Here Is The City review]
* [http://forums.egullet.org/index.php?showtopic=78751 eGullet thread]
* [http://www.timeout.com/london/restaurants/reviews/10936.html Time Out review]
* [http://www.london-eating.co.uk/4439-3.htm London Eating comments]
* [http://www.squaremeal.co.uk/restaurants/london/view/83326/Maze Square Meal review]
* [http://life.hereisthecity.com/eat_and_drink/food/restaurant_reviews/450.cntns Here Is The City review]
== Line 26 ==
* [https://www.andyhayler.com/restaurant/maze Andy Hayler's review]
* [https://genuiness.wordpress.com/2009/01/15/maze-review/ gen.u.ine.ness review]
* [https://rwapplewannabe.wordpress.com/2009/03/24/maze-restaurant-mayfair/ An American In London review]
* [http://www.tehbus.com/2009/07/eat-modern-european-maze-mayfair.html A Rather Unusual Chinaman review]
* [http://cheesenbiscuits.blogspot.com/2009/09/maze-mayfair.html Cheese And Biscuits review]
* [http://web.archive.org/web/20120418230220/http://www.london-insider.co.uk/2009/11/gordon-ramsays-michelin-italian-maze-restaurant-review/ London Insider review]
* [http://booinlondon.blogspot.com/2009/12/maze.html Boo In London review]
* [http://buttazblog.blogspot.com/2012/03/maze.html Buttaz Blog review]
* [http://web.archive.org/web/20161018145615/http://www.pigpigscorner.com/2010/06/maze-by-gordon-ramsay-revisited.html Wild Boar's review]
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<div class="last_verified">Last visited by [[her welshness]] and friends, September 2008.</div></div>
address='10-13 Grosvenor Square, W1K 6JP'
category='Now Closed'
<div class="last_verified">Last visited by [[her welshness]] and friends, 20 September 2008. Opening hours taken from the Maze website, September 2008.</div>
address='10-13 Grosvenor Square'
category='Bars,European Food,Michelin Starred,Restaurants'
== Line 41 == == Line 27 ==
formatted_website_text=''
host='81.187.166.218'
hours_text=''
formatted_website_text='[Gordon Ramsay] '
host='213.165.225.132'
hours_text='noon-2:30pm, 6pm-10:30pm Mon-Sun (restaurant) / noon-12:30am Mon-Sun (bar)'
latitude='51.511884'
locale='Mayfair,W1'
longitude='-0.149681
'
== Line 50 == == Line 40 ==
opening_hours_text=''
phone=''
postcode=''
summary='Now closed; was a Gordon Ramsay-owned restaurant in Mayfair.'
website='' website='[http://www.gordonramsay.com/maze Gordon Ramsay]'
opening_hours_text='noon-2:30pm, 6pm-10:30pm Mon-Sun (restaurant) / noon-12:30am Mon-Sun (bar)'
os_x='528385'
os_y='180894'
phone='020 7107 0000 '
postcode='W1K 6JP'
website='' summary='Sophisticated Gordon Ramsay-owned restaurant in the heart of Mayfair.'
website='[http://www.gordonramsay.com/maze Gordon Ramsay]'

Michelin-starred restaurant in the Gordon Ramsay stable, in Mayfair. The head chef, Jason Atherton, has won a Chef of the Year award.

her welshness and two others visited this place in September 2008. We opted for the four-course menu (priced at a reasonable £28) - although there is an a la carte menu with an obviously greater selection.

To start with, we had swede honey soup with cep and braised rabbit. This came with a hot little brioche-type roll which had a root vegetable accompaniment. Very good.

Second course was marinated foie gras with rhubarb and ginger accompanied by toasted brioche. The foie gras was good but the toasted brioche was too thick and stuck in the throat.

Third course was a side of Casterbridge beef with beetroot and pureed vegetables. The beef was heavenly. The pureed veg was OK, although I thought it had the texture of that well-known powder-potato product.

Fourth course was the dessert: thin strips of eggy meringue with strawberry ice cream and thinly-sliced strawberries.

Verdict: Overall her welshness considered the food to be very good. The service was military and precise. I would recommend that you go for the a la carte menu as opposed to the set courses - although it was very good to experience all those different flavours, it felt like it was all over in an instant and I did not exactly feel satisfied at the end.

See also:

Last visited by her welshness and friends, 20 September 2008. Opening hours taken from the Maze website, September 2008.

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