Randomness Guide to London - Differences between Version 15 and Version 1 of Bull, N1 0NP

Version 15 Version 1
== Line 0 == == Line 0 ==
A large Mitchells & Butlers [[Category Castle Pubs|Castle]] pub on two levels, on [[Locale Upper Street|Upper Street]] in [[Locale Islington|Islington]].
A large pub on two levels, on Upper Street in [[Locale Islington|Islington]].
== Line 2 == == Line 2 ==
There's plenty of seating here, stretching back to some darker nether regions on the ground floor, as well as upstairs, which is reached via a very steep spiral staircase — don't sit upstairs if you will be drinking a lot. The atmosphere on [[Ewan]]'s Sunday lunchtime visit in April 2008 was fine, though, not too noisy and with a few spare tables (though it's popular by virtue of its location).
There's plenty of seating here, stretching back to some darker nether regions on the ground floor, as well as upstairs, which is reached via a very steep spiral staircase. Don't sit upstairs if you will be drinking a lot. The atmosphere on a Sunday lunchtime is fine, though, not too noisy and with a few spare tables (though it's popular by virtue of its location).
== Line 4 == == Line 4 ==
They have ale on tap though nothing particularly interesting; in April 2008 they just had Greene King IPA and Adnams Broadside (£2.90). The lager range was far better — Franziskaner Weissbier (£1.85/half), Kirin, Staropramen, Leffe and other usual suspects — and they had a couple of ciders on draught as well (Addlestones and Aspall).
They have ale on tap though nothing particularly interesting (just Greene King IPA and Adnams Broadside). The lager range is far better - Franziskaner Weissbier (£1.85/half), Kirin, Staropramen, Leffe and other usual suspects - and they have a couple of ciders on draught as well (Addlestones and Aspall).
== Line 6 == == Line 6 ==
As of April 2008, food is served noon-10pm Monday to Friday, 11am-10pm Saturday, and noon-9:30pm Sunday, and is cooked in an open kitchen in the corner of the upstairs room. The Sunday roast is &pound;8.90; in April 2008, [[Ewan]] took the vegetarian option of brie &amp; mushroom wellington <small>[http://www.flickr.com/photos/55935853@N00/2440960997/ photo]</small>. The wellington itself was puffy and tasty, and the accompanying vegetables and Yorkshire pudding were all fine, though doused in far too much gravy. There were no major complaints from my dining companions, but the general consensus was that the food is solid but uninspiring.
Food is served noon-10pm Monday to Friday, 11am-10pm Saturday, and noon-9:30pm Sunday, and food is cooked in an open kitchen in the corner of the upstairs room. The Sunday roast is &pound;8.90, with a vegetarian option of brie & mushroom wellington. The wellington itself is puffy and tasty, and accompanying vegetables and Yorkshire pudding are all fine, though dowsed in far too much gravy. There were no major complaints from my dining companions, but the general consensus was that the food is solid but uninspiring.
== Line 11 ==
* [http://fancyapint.com/pub/246 Fancyapint review]
* [http://www.pubsgalore.co.uk/pubreviews/23610/ Pubs Galore comments]
== Line 12 ==
* [http://fancyapint.com/pubs/pub246.html Fancyapint review]
== Line 15 ==
* [http://ilivetoeatandeattolive.blogspot.com/2010/03/sunday-roast-bull-on-upper-street.html I Live To Eat And Eat To Live review]
== Line 17 == == Line 15 ==
<div class="last_verified">Last visited by [[bob]] and others, 28 April 2008. Opening hours and food times taken from Time Out website, April 2008.</div>
<div class="last_verified">Last visited by [[Ewan]] and others, 20 April 2008. Opening hours and food times taken from Time Out website, April 2008.</div>
== Line 19 == == Line 17 ==
category='Castle Pubs,Function Room,Pub Food,Pubs,Real Ale'
edit_type='Minor tidying'
category='Food Served Evenings,Food Served Lunchtimes,Function Room,Pubs,Real Ale'
edit_type='Normal edit'
== Line 22 == == Line 20 ==
formatted_website_text='thebullislington.co.uk'
host='46.43.34.31'
formatted_website_text=''
host='161.74.11.24'
== Line 26 == == Line 24 ==
locale='Canonbury,Islington,N1,Upper Street'
locale='Islington,N1'
== Line 28 == == Line 26 ==
major_change='0'
major_change='1'
== Line 30 ==
node_image='https://farm9.staticflickr.com/8171/8047586742_d2ecbf3a02_m.jpg'
node_image_copyright='Ewan-M'
node_image_licence='https://creativecommons.org/licenses/by-sa/2.0/'
node_image_url='https://www.flickr.com/photos/55935853@N00/8047586742/'
== Line 33 == == Line 33 ==
summary='Large pub on Upper Street.' summary='Large pub on Upper Street.'
website='http://www.thebullislington.co.uk/'
summary='Large pub on Upper Street.' website='http://www.thebullislington.co.uk/'

A large pub on two levels, on Upper Street in Islington.

There's plenty of seating here, stretching back to some darker nether regions on the ground floor, as well as upstairs, which is reached via a very steep spiral staircase. Don't sit upstairs if you will be drinking a lot. The atmosphere on a Sunday lunchtime is fine, though, not too noisy and with a few spare tables (though it's popular by virtue of its location).

They have ale on tap though nothing particularly interesting (just Greene King IPA and Adnams Broadside). The lager range is far better - Franziskaner Weissbier (£1.85/half), Kirin, Staropramen, Leffe and other usual suspects - and they have a couple of ciders on draught as well (Addlestones and Aspall).

Food is served noon-10pm Monday to Friday, 11am-10pm Saturday, and noon-9:30pm Sunday, and food is cooked in an open kitchen in the corner of the upstairs room. The Sunday roast is £8.90, with a vegetarian option of brie & mushroom wellington. The wellington itself is puffy and tasty, and accompanying vegetables and Yorkshire pudding are all fine, though dowsed in far too much gravy. There were no major complaints from my dining companions, but the general consensus was that the food is solid but uninspiring.

The upstairs can be booked for functions, and a sign in the pub indicates that booking is free.

See also:

Last visited by Ewan and others, 20 April 2008. Opening hours and food times taken from Time Out website, April 2008.

List all versions