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Bistrot Bruno Loubet was a bistro run by celebrated French chef Bruno Loubet, attached to the Zetter Hotel in [[Locale Clerkenwell|Clerkenwell]]. It [https://www.thecaterer.com/articles/356397/bruno-loubet-to-replace-bistrot-with-grain-store-unleashed-pop-up closed down in April 2015]. The information below is retained for historical purposes. <div class="old_info"> A fine bistro run by celebrated French chef Bruno Loubet, attached to the Zetter Hotel, in [[Locale Clerkenwell|Clerkenwell]]. The restaurant space inside is open and brightly-lit, with windows around all sides of the building corner space. There's also a good view into the kitchen area itself. There are a few steps up to a reception area, where some sofas are available for waiting and a maître-d' is quietly efficient. Tables are set with thick white tablecloths and all dishes are presented on unfussy white plates. The food itself is very good quality, from a short but nicely-chosen menu <small>[http://www.flickr.com/photos/55935853@N00/4574760043/sizes/l/ photo of menu in April 2010]</small>. Complimentary bread is brought out after ordering, served in a small flower pot <small>[http://www.flickr.com/photos/55935853@N00/4575400730/ photo]</small>, tasty, warm and clearly freshly baked, though let down slightly by the butter. [[Ewan]]'s starter of the guinea fowl boudin blanc with leek fondue and chervil sauce (£7) <small>[http://www.flickr.com/photos/55935853@N00/4574771077/ photo]</small> revealed a beautifully light and fluffy sausage. Mauricette snails and meatballs with royale de champignons (£8) <small>[http://www.flickr.com/photos/55935853@N00/4574774777/ photo]</small> gained my friend's approval. The mains are substantial, and there are daily specials from which I chose a rabbit with new season asparagus (£16) <small>[http://www.flickr.com/photos/55935853@N00/4575413674/ photo]</small>, colourfully presented and very tasty, the meat coming off the bone easily. My friend's quail and pistachio Dodine with spinach and egg yolk raviolo (£18.50) <small>[http://www.flickr.com/photos/55935853@N00/4574782841/ photo]</small> was also excellent. A pudding of apple and quince mille feuille with chilled orange blossom sabayon (£6) <small>[http://www.flickr.com/photos/55935853@N00/4574790451/ photo]</small> was eye-catching if a little disappointing to me, though my friend's cheese selection (£3 per cheese) <small>[http://www.flickr.com/photos/55935853@N00/4575427900/ photo]</small> included a creamy goat's cheese presented like a little ball of sorbet. Extra bread was happily provided. There's a fine drinks list, with some house cocktails called 'infusions' (such as the Provence infusion, a wonderful and summery aperitif <small>[http://www.flickr.com/photos/55935853@N00/4575396924/ photo]</small>). A good length wine list allows some to be ordered by the glass or in 500ml carafes. Special mention must be made of the potent and expertly made espresso martini <small>[http://www.flickr.com/photos/55935853@N00/4574785649/ photo]</small>. See also: * [https://www.theguardian.com/lifeandstyle/2010/apr/18/bistro-bruno-loubet-jay-rayner Observer review] (by Jay Rayner) * [https://www.theguardian.com/lifeandstyle/2010/apr/03/bistrot-bruno-loubet-restaurant-review Guardian review] (by Matthew Norman) * [http://web.archive.org/web/20140810102828/http://www.standard.co.uk/goingout/restaurants/bistro-bruno-loubet-sees-the-return-of-a-master-7418971.html Evening Standard review] (by Fay Maschler) * [https://www.independent.co.uk/life-style/food-and-drink/reviews/bistro-bruno-loubet-st-johnrsquos-square-86-88-clerkenwell-road-london-ec1-1923624.html The Independent review] (by Lisa Markwell) * [https://metro.co.uk/2010/04/06/bistrot-bruno-loubet-restaurant-review-223025/ Metro review] (by Marina O'Loughlin) * [http://web.archive.org/web/20120131180616/http://www.timeout.com/london/restaurants/venue/2:26712/bistrot-bruno-loubet Time Out review] (by Guy Dimond) * [http://agirlhastoeat.com/bistrot-bruno-loubet-restaurant-review-zetter/ A Girl Has To Eat review] * [https://www.andyhayler.com/restaurant/bistro-bruno-loubet Andy Hayler's review] * [http://aroundbritainwithapaunch.blogspot.com/2010/04/bistrot-bruno-loubet.html Around Britain With A Paunch review] * [http://www.doshermanos.co.uk/2010/02/bistrot-bruno-loubet-textbook.html Dos Hermanos review] * [https://thefoodjudge.com/2011/09/12/hot-to-trot-at-bistrot-bruno-loubet/ The Food Judge review] * [http://web.archive.org/web/20180121073356/http://www.gourmet-chick.com:80/2010/06/bistro-bruno-loubet.html Gourmet Chick review] * [https://gourmettraveller.wordpress.com/2010/04/18/bistrot-bruno-loubet/ Gourmet Traveller review] * [http://web.archive.org/web/20120508051448/http://hungryinlondon.com:80/2012/04/bistro-bruno-loubet-clerkenwell/ Hungry In London review] * [http://itoeats.blogspot.com/2011/08/bistrot-bruno-loubet.html Ito Eats review] * [http://www.londonchow.com/2012/04/bistrot-bruno-loubet-clerkenwell-review.html London Chow review] * [http://londonreviewofbreakfasts.blogspot.com/2010/04/bistrot-bruno-loubet-clerkenwell.html London Review Of Breakfasts review] * [http://www.roastedmontreal.com/2010/10/bistro-bruno-loubet-lovely-french-food-in-clerkenwell.html Roasted review] * [http://web.archive.org/web/20160314074602/http://www.rocketandsquash.com/bistrot-bruno-loubet/ Rocket & Squash review] * [http://web.archive.org/web/20140812101819/http://sharmilaonfood.tumblr.com/post/538560634/bistrot-bruno-loubet-clerkenwell Sharmila On Food review] * [http://tomeatsjencooks.blogspot.com/2010/02/restaurant-review-bistro-bruno-loubet.html Tom Eats review] * [https://www.chowhound.com/post/bistrot-bruno-loubet-clerkenwell-london-690184 Chowhound thread] * [https://www.chowhound.com/post/london-fab-breakfast-dishes-bistrot-bruno-loubet-878247 Another Chowhound thread] * [https://forums.egullet.org/topic/132183-bistro-bruno-loubet/ eGullet thread] <div class="last_verified">Last visited by [[Ewan]] and Melissa, April 2010.</div> </div>
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