Randomness Guide to London - Differences between Version 28 and Version 13 of L'Anima, EC2A 2DQ
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* [http://chechemui.wordpress.com/2013/03/31/lanima/ CheChe's Blog review] |
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* [http://newyorkerinlondon.blogspot.com/2009/05/restaurant-recommendation-lanima.html New Yorker In London review] * [http://dailyepicurean.blogspot.com/2008/11/lanima-my-new-favourite-italian-in.html The Epicurean review] * [http://www.qype.co.uk/place/425469 Qype comments] * [http://rwapplewannabe.wordpress.com/2009/07/16/lanima-spitalfieldsthe-city/ An American In London review] * [http://foodiefoodie.wordpress.com/2008/08/25/lanime-restaurant-review/ Foodie London review] * [http://www.tehbus.com/2009/09/its-all-business-at-lanima-city.html tehbus' review] * [http://agirlhastoeat.com/lanima-italian-restaurant-review-london-francesco-mazzei A Girl Has To Eat review] * [http://www.londonelicious.com/dining/2010/04/lanima-shoreditch.html Londonelicious review] * [http://omnomlondon.com/2010/08/27/lanima-shoreditch/ Om Nom London review] * [http://www.thecattylife.com/2010/10/lanima/ The Catty Life review] * [http://www.london-insider.co.uk/2012/02/review-fine-italian-dining-at-lanima-restaurant/ London Insider review] |
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formatted_website_text='lanima.co.uk' host='81.187.166.218' |
formatted_website_text='http://www.lanima.co.uk/
' host='213.165.225.132' |
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Finally opening in June 2008 after a lot of building, this restaurant is situated in the base of an office block just behind Liverpool Street Station.
It offers a menu of Italian and Mediterranean inspired dishes. Prices (as of June 2008) are about £15-20 for mains.
There is also a bar area with sofas.
They are open for breakfast from (according to the website) 7am, which Billy took advantage of in June 2008. They offer an Italian and full English breakfast for ~£14 as well as a variety of eggs, bready goods, and individual components from £1 to £4. They do a range of freshly squeezed juices and smoothies as well as tea, coffee, and the normal things. The English breakfast was good, and they seemed to be quite friendly about substituting items (giving me an extra sausage and some bacon instead of tomatoes and mushrooms).
See also:
- Dos Hermanos review
- Jan Moir's review
- Billy's breakfast review
- Chowhound thread
- Another Chowhound thread
- Metro Review
- Food Snob review
- Andy Hayler's review
- Terry Durack's review in the Independent
- Evening Standard review
List all versions